Catering Menu

SALADS

MIXED GREEN SALAD
HEAPING HOMEMADE CHICKEN SALAD
CUCUMBER AND TOMATO
YUKON GOLD POTATO SALAD
TRI-COLOR PASTA SALAD
TRI-BEAN SALAD
SHRIMP SALAD


FINGER FOODS

CHILLED CRUDITÉ
(vegetables & cheese)
FRUIT PLATTER
COCONUT CHICKEN STRIPS
WINGETTES
(rosemary roasted, fried or Moroccan)
MARINATED MEATBALLS
VEGETABLE STUFFED MUSHROOMS
SPECIALTY VEGETABLE FOCCACIA
SWEET POTATO WEDGES
ROASTED VEGETABLES
SUNDRIED TOMATO & BASIL BRUSCHETTA
COCONUT SHRIMP
MINI CRAB CAKES


RICES

BROWN RICE (w/red beans)
SIGNATURE YELLOW RICE


PASTAS

LINGUINI, SUNDRIED TOMATO
(w/spinach & feta)
BAKED ZITI
BAKED MACARONI & CHEESE
BROCCOLI & CAVATELLI


CHICKEN/TURKEY

CHICKEN MARSALA
CHICKEN FRANCESE
ROSEMARY ROASTED CHICKEN
BARBECUE CHICKEN
FRIED CHICKEN
MARINATED TURKEY WINGS


BEEF

BEEF BARBECUE RIBS
EYE ROUND


VEGETABLES

PETITE STRING BEANS
ROASTED VEGETABLES
(broccoli, peppers, onions, zucchini,
mushrooms and cauliflower)
COLLARD GREENS
BLACK EYE PEAS
CAJUN CORN


FISH

BAKED SALMON
BAKED BLUE FISH


*always prepared with the highest quality and hand selected foods accompanied by the finest herbs & spices. We use olive oil and canola oil, whole wheat pastas, multigrain breads and natural sweeteners with you in mind.

*We use olive oil and canola oil, multi-grain breads and natural sweeteners with you in mind!